Home > Breakfast, Cakes, Yeasted Breads > Sourdough Chocolate Chip Muffins

Sourdough Chocolate Chip Muffins

Please bear with me as i yet again put up another sourdough recipe.

This time, i used my sourdough discard to make chocolate chip muffins.

sourdough muffins 1

The sourdough here acts as an acidic base for the baking soda, which made the muffins get an extra “oomph” while rising in the oven.

sourdough muffins 2

As always with muffins, i was extra generous with my chocolate chips. I loved picking the chips with my fingers when i eat my muffins.

sourdough muffins

Taste wise, i couldnt really taste the sour twang of the sourdough starter. Neither did Mr.Crustabakes… I know this because he didn’t complain. You see, Mr. Crustabakes isn’t a big fan of sourdough related items. He thinks they are stinky and rotting. Little did he know that he just scarfed a whole muffin of sourdough. Ha!

Sourdough chocolate chips muffins

Yields about 8 muffins

Adapted from Sourdoughhome.com

  • 1 C “discarded” sourdough starter
  • 1 C All Purpose flour (sift flour prior to measuring)
  • 1 egg
  • 1 tsp vanilla
  • 1/4 tsp salt
  • 1/4 C oil
  • 1/2 C sugar
  • 1 tsp baking soda
  • ~1/2 C chocolate chips

Preheat oven to 425F.

Combine dry ingredients in small bowl. Stir in chocolate chips. Combine wet ingredients in medium bowl. Add dry ingredients to wet ones.

Line your muffin tins with cupcake wrappers. Mix the wet and dry ingredients quickly and spoon into your muffin cups.

Bake at 425 for about 20 minutes.

 

 

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  1. June 3, 2013 at 6:30 pm

    I made these this weekend and they are incredible! I see you have several other recipes for sourdough discard…this could be dangerous…

  2. Su
    September 14, 2016 at 3:39 pm

    This turned out GREAT!! Thank you

    • crustabakes
      September 21, 2016 at 1:50 am

      your welcome!

  3. HMs4i7d/HpXauSGW+5XBFt6Q5b1XG+r2LGqTvEOMCho=
    September 20, 2016 at 3:02 pm

    Does the sourdough discard need to be at Room Temp?

    • crustabakes
      September 21, 2016 at 1:50 am

      yes, preferably at room temp 🙂

  1. June 10, 2013 at 12:41 pm

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